2-Pack of Northwest Alder (5"x11") Grilling Planks

Grilling with planks is an easy, delicious way to bring out the best in your food, and Wildwood Grilling’s Planks takes it to the next level. Whether you’re cooking salmon, chicken, pork chops, or vegetables, these planks deliver unmatched flavor while offering a simple, mess-free grilling experience. These two planks are great for 2-4 servings each (3 chicken thighs, 4 salmon portions).

Cooking your food on an Alder plank will infuse it with a delicate, earthy flavor and a hint of sweetness. This all-purpose smokiness is a must-have for white fish, seafood, vegetables and fruit. Simply soak the plank for 1 to 2 hours, place your favorite food on the plank, and place the food-loaded plank on the grill or in the oven. Planks create a natural barrier between your food and the grill, preventing sticking and reducing the need for oils or sprays.